Hendrick’s Gin is a truly eccentric masterpiece, crafted using an unusual marriage of two distillates from rare, historic stills: the Bennett (1860) and Carter-Head (1948). These two gin styles, when combined, create a distinctively smooth yet complex spirit. Infused with Bulgarian Rosa Damascena and the freshest cucumbers, it offers a wonderfully refreshing experience. Eleven botanicals, from juniper to chamomile and elderflower, contribute to its delicate floral balance. This glorious, inefficient process results in a gin that elevates any cocktail, embodying lightness and intrigue with each sip. A gin as quirky as it is marvellous—simply sublime.