HOUSE NOTES
Notes from 105 Piccadilly, Mayfair.
Our editorial wing and candle-lit corner of conversation. This is where the cork comes out and the stories begin to breathe: dispatches from dinner tables, conversations on travel, taste, art, and the odd beautiful mistake along the way. Think of it as the after-hours lounge of House of Decant — and everyone is welcome.
150 articles
- How to Guides
Must-Visit Distillery Tours in Scotland: Explore the Best Whisky Experiences
Having been on countless distillery tours ourselves, often with clients as part of an organised group visit.
- How to Guides
Exploring Whisky Holidays: A Perfect Getaway
Nothing beats a holiday based around something you love. So what better way to celebrate whisky than to travel to its source?
- Insights
An Introduction to the Japanese Whisky Market
Japan may traditionally be known for its sake and shochu, but in the world of fine spirits, it’s Japanese whisky that has stood out over the last two decades.
- How to Guides
How to Read a Scotch Whisky Label
Scotch whisky can sometimes be an intimidating world for those unfamiliar with its nuances, but one key to unlocking the secret of Scotch lies in understanding how to read the label.
- Insights
What is Peated Whisky and How is it Made?
Peated whisky with its distinctive smoky character, has to be one of the most divisive flavour profiles in the world of Scotch whisky.
- Lifestyle
INSPECT A-GADGET: The best (and worst) wine gizmos on the market right now.
Do you really need a wine condom?