
The Cellar
A place for aged vintages, rare finds, and fine wines, The Cellar celebrates craftsmanship and heritage, offering selections to savour, collect, or share on special occasions.

- People
“A restaurant should really be almost pitch black…” Calum Franklin’s Tasting Notes
The Pie King of London (and now Paris) on crimes against schnitzel and his drubbing by Jay Rayner
-Words By Ed Cumming

- Places
The bistro-ification of London has only just begun
Why is the capital going back to the most traditional of dining formats?
-Words By Ed Cumming










