Le Difese, Tenuta San Guido 2023 75cl

Le Difese is the everyday entry point to the Tenuta San Guido stable, and it is a smart bit of blending. Cabernet Sauvignon meets Sangiovese here, marrying the Bolgheri estate's Bordeaux heritage with Tuscany's native grape for a wine that is both familiar and distinctly Italian.

Made at the same Bolgheri estate behind Sassicaia, Le Difese is built for the table rather than the cellar. The Sangiovese brings bright acidity, red cherry and a savoury, food-friendly edge, while the Cabernet adds colour, dark fruit and a little backbone. It sees a shorter time in oak, keeping the fruit fresh and lively.

The 2023 should show a medium ruby colour and a nose of red and black cherry, plum, dried herbs and a touch of sweet spice. The palate is medium-bodied and juicy, with tangy acidity, gentle tannins and a savoury finish that begs for food. This is not a blockbuster; it is a well-made, versatile Italian red with the San Guido touch.

At around £23 it is honest value and a reliable midweek bottle from a serious address. Drink over the next three to four years.

How to Serve

Serve at 16-18C in a standard red wine glass. No decanting needed.

Where to Drink It

Bancone in Covent Garden for fresh pasta. Padella in Borough for pici cacio e pepe. Trullo in Highbury for a casual Italian dinner.

Food Pairings

Tomato-rich pasta, or a classic margherita pizza.