- Places
The Insider Series | Benromach Distillery
In the Highlands town of Forres, Benromach keeps whisky-making close to its roots—crafted by hand, guided by tradition, and protected as part of Scotland’s heritage.
- Words By House of Decant
1 min read
Benromach stands in Forres, at the edge of the Highlands, where tradition and craftsmanship run as deep as the landscape itself. Here, Production Manager Murdo McKenzie begins his day alongside the distillers, moving from mash to fermentation to still house, ensuring every step is shaped by hand, sight, and sound.
He speaks with quiet conviction about Benromach’s dedication to keeping whisky-making as close to tradition as possible, and the responsibility of safeguarding not only a spirit but a piece of Scottish heritage.
And then there is the whisky itself - crafted by human touch, steeped in culture, and carrying with it the weight of Highlands soil and sky. That is the Benromach experience: heritage protected, tradition honoured, and whisky made the way it always has been.
It is whisky with a soul, forged by people, not machines.
